To ensure your Taylor soft serve machine is running efficiently and producing the highest quality product, it's important to regularly test the viscosity of your mix. Below are instructions on how to test the viscosity for both gravity-style and pump-style Taylor freezers.
Prime the Freezer:
Prepare for Testing:
Required Tools:
Test the Draw Rate:
Measure Viscosity:
Prime the Freezer:
Prepare for Testing:
Test Pump Flow:
If you encounter any issues or have questions, don’t hesitate to reach out to our customer service team at service@taylorproducts.net or call us toll-free at 800-633-1157.